Luach beathachaidh agus cothlamadh ceimigeach.
Tha an clàr a leanas a ’liostadh na tha de bheathachadh (calaraidhean, pròtanan, geir, gualaisg, vitamain agus mèinnirean) ann 100 gram de chuibhreann a ghabhas ithe.
| Beathachadh | àireamh | Riaghailt ** | % de àbhaisteach ann an 100 g | % de àbhaisteach ann an 100 kcal | 100% den àbhaist |
| Calorie | 149 kcal | 1684 kcal | 8.8% | 5.9% | 1130 g |
| Proteinichean | 9.06 g | 76 g | 11.9% | 8% | 839 g |
| Fats | 0.49 g | 56 g | 0.9% | 0.6% | 11429 g |
| gualaisgean | 22.61 g | 219 g | 10.3% | 6.9% | 969 g |
| Fìdhlear diadhaidh | 5.3 g | 20 g | 26.5% | 17.8% | 377 g |
| uisge | 61.2 g | 2273 g | 2.7% | 1.8% | 3714 g |
| Ash | 1.34 g | ~ | |||
| Vitamins | |||||
| Bhiotamain B1, thiamine | 0.257 MG | 1.5 MG | 17.1% | 11.5% | 584 g |
| Bhiotamain B2, Riboflavin | 0.063 MG | 1.8 MG | 3.5% | 2.3% | 2857 g |
| Bhiotamain B4, choline | 36.9 MG | 500 MG | 7.4% | 5% | 1355 g |
| Bhiotamain B5, Pantothenic | 0.299 MG | 5 MG | 6% | 4% | 1672 |
| Bhiotamain B6, pyridoxine | 0.175 MG | 2 MG | 8.8% | 5.9% | 1143 g |
| Bhiotamain B9, folate | 168 mcg | 400 mcg | 42% | 28.2% | 238 g |
| Bhiotamain E, alpha tocopherol, TE | 0.98 MG | 15 MG | 6.5% | 4.4% | 1531 g |
| Bhiotamain K, phylloquinone | 3.7 mcg | 120 mcg | 3.1% | 2.1% | 3243 g |
| Bhiotamain PP, no | 0.57 MG | 20 MG | 2.9% | 1.9% | 3509 g |
| macronutrients | |||||
| Potasium, K. | 508 MG | 2500 MG | 20.3% | 13.6% | 492 g |
| Cailcium, Ca. | 52 MG | 1000 MG | 5.2% | 3.5% | 1923 |
| Magnesium, mg | 65 MG | 400 MG | 16.3% | 10.9% | 615 g |
| Sòidiam, Na | 238 MG | 1300 MG | 18.3% | 12.3% | 546 g |
| Sulfar, S. | 90.6 MG | 1000 MG | 9.1% | 6.1% | 1104 g |
| Phosphorus, P. | 165 MG | 800 MG | 20.6% | 13.8% | 485 g |
| Mèinnearan | |||||
| Iarann, Fe | 2.3 MG | 18 MG | 12.8% | 8.6% | 783 g |
| Manganese, Mn | 0.548 MG | 2 MG | 27.4% | 18.4% | 365 g |
| Copar, Cu | 271 mcg | 1000 mcg | 27.1% | 18.2% | 369 g |
| Selenium, Ma tha | 1.4 mcg | 55 mcg | 2.5% | 1.7% | 3929 g |
| Sinc, Zn | 0.96 MG | 12 MG | 8% | 5.4% | 1250 g |
| Gualaisgean cnàmhaidh | |||||
| Mono agus disaccharides (siùcaran) | 0.36 g | 100 g aig a’ char as àirde | |||
| Amino-aigéid riatanach | |||||
| Arginine * | 0.561 g | ~ | |||
| valine | 0.474 g | ~ | |||
| Histidine * | 0.252 g | ~ | |||
| Isoleucine | 0.4 g | ~ | |||
| Leucine | 0.723 g | ~ | |||
| lysine | 0.622 g | ~ | |||
| methionine | 0.136 g | ~ | |||
| threonine | 0.381 g | ~ | |||
| Tryptophan | 0.107 g | ~ | |||
| phenylalanine | 0.49 g | ~ | |||
| Searbhag amino | |||||
| Alanine | 0.38 g | ~ | |||
| Aigéad aspartic | 1.095 g | ~ | |||
| Glycine | 0.354 g | ~ | |||
| Aigéad glutamic | 1.381 g | ~ | |||
| Proline | 0.384 g | ~ | |||
| Serine | 0.493 g | ~ | |||
| Tyrosine | 0.255 g | ~ | |||
| cysteine | 0.099 g | ~ | |||
| Aigéid geir shàthaichte | |||||
| Aigéid shailleil Nasadenie | 0.126 g | 18.7 g aig a’ char as àirde | |||
| 16: 0 Palmitic | 0.118 g | ~ | |||
| 18: 0 Stearic | 0.008 g | ~ | |||
| Aigéid geir monounsaturated | 0.042 g | mion 16.8 g | 0.3% | 0.2% | |
| 18: 1 Oleic (omega-9) | 0.042 g | ~ | |||
| Aigéid geir polyunsaturated | 0.21 g | bho 11.2-20.6 g | 1.9% | 1.3% | |
| 18: 2 Linoleic | 0.114 g | ~ | |||
| 18: 3 Linolenic | 0.096 g | ~ | |||
| Aigéid shaille Omega-3 | 0.096 g | bho 0.9 gu 3.7 g | 10.7% | 7.2% | |
| Aigéid shaille Omega-6 | 0.114 g | bho 4.7 gu 16.8 g | 2.4% | 1.6% |
Is e luach lùth 149 kcal.
- cupa = 169 g (251.8 kcal)
Beans, pinc, sìol aibidh, bruich, le salann beairteach ann an leithid de bhiotamain agus mèinnirean mar vitimín B1 - 17,1%, vitimín B9 - 42%, potasium - 20,3%, magnesium - 16,3%, fosfar - 20,6%, iarann - 12,8%, manganese - 27,4%, copar - 27,1%
- Vitamin B1 na phàirt de phrìomh enzymes de charbohydrate agus metabolism lùth, a ’toirt lùths agus todhar plastaig don bhodhaig a bharrachd air metabolism amino-aigéid slabhraidh geugach. Tha dìth an vitimín seo a ’leantainn gu fìor dhuilgheadasan de na siostaman nearbhach, cnàmhaidh agus cardiovascular.
- Vitamin B9 mar coenzyme a tha an sàs ann am metabolism nucleic agus amino-acids. Tha easbhaidh falaichte a ’leantainn gu synthesis neo-chothromach de dh’ aigéid niuclasach agus pròtain, a ’leantainn gu bacadh air fàs agus sgaradh cealla, gu sònraichte ann an toitean luath-proliferous: smior cnàimh, epithelium intestinal, msaa. , cion-beathachaidh, malformations congenital, agus eas-òrdughan leasachaidh chloinne. Sheall an Comann làidir eadar ìrean folate, homocysteine agus cunnart bho ghalaran cardiovascular.
- Potasium is e am prìomh ian intracellular a tha a ’gabhail pàirt ann an riaghladh cothromachadh uisge, electrolyte agus searbhag, an sàs ann a bhith a’ giùlan impleanan nerve, riaghladh cuideam fala.
- magnesium an sàs ann am metabolism lùth agus synthesis pròtain, aigéid niuclasach, tha buaidh seasmhach aige airson buill-bodhaig, riatanach airson a bhith a ’cumail suas homeostasis de chalcium, potasium agus sodium. Tha dìth magnesium a ’leantainn gu hypomagnesemia, a’ meudachadh chunnart a bhith a ’leasachadh mòr-fhulangas, tinneas cridhe.
- Phosphorus an sàs ann am mòran phròiseasan eòlas-inntinn, a ’toirt a-steach metabolism lùth, a’ riaghladh an cothromachadh searbhag-alcaileach, tha e na phàirt de na fospholipids, nucleotides agus aigéid niuclasach a tha a dhìth airson mèinnearachd cnàmhan is fhiaclan. Tha easbhaidh a ’leantainn gu anorexia, anemia, rickets.
- Iron air a thoirt a-steach le diofar dhleastanasan de phròtainean, a ’toirt a-steach enzymes. An sàs ann an giùlan electronan, ocsaidean, a ’ceadachadh sruthadh de ath-bhualaidhean redox agus gnìomhachadh peroxidation. Tha in-ghabhail neo-iomchaidh a ’leantainn gu anemia hypochromic, atonia myoglobinaemia de fhèithean cnàimhneach, laigse fèith, cardiomyopathy, gastritis atrophic cronach.
- Manganese an sàs ann an cruthachadh cnàmhan agus cnàmhan ceangail, mar phàirt de na h-enzyman a tha an sàs ann am metabolism amino-aigéid, gualaisg, catecholamines; riatanach airson synthesis de cholesterol agus nucleotides. Chan eil caitheamh gu leòr an cois dàil fàis, eas-òrdugh an t-siostam gintinn, barrachd cugallachd na cnàimh, eas-òrdugh gualaisg agus metabolism lipid.
- Copper na phàirt de na h-enzyman le gnìomhachd redox agus tha e an sàs ann am metabolism iarann, a ’brosnachadh gabhail ri pròtainean agus gualaisg. An sàs ann am pròiseasan nèapraigean bodhaig an duine le ocsaidean. Tha an easbhaidh air a nochdadh le cruthachadh eas-chruthach den t-siostam cardiovascular agus leasachadh cnàimhneach de dysplasia ceangail ceangaileach.
Leabhar-seòlaidh iomlan de na toraidhean as fheumail a chì thu san app.
Tags: calorie 149 kcal, an co-dhèanamh ceimigeach, luach beathachaidh, vitamain, mèinnirean na beans feumail, pinc, sìol aibidh, bruich, le salann, calaraidhean, beathachadh, feartan buannachdail Beans, pinc, sìol aibidh, bruich, le salann