Clàr-innse
- BÒRDAN àrd ann an VITAMIN B9:
- Faic làn liosta toraidh
- Susbaint vitimín B9 ann am bathar bainne agus toraidhean ugh:
- Bhiotamain B9 ann am feòil, iasg agus biadh mara:
- bhiotamain B9 ann an gràin, bathar gràin agus buillean:
- Bhiotamain B9 ann an cnothan agus sìol:
- Bhiotamain B9 ann am measan, glasraich, measan tiormaichte:
- Bhiotamain B9 ann am balgan-buachair:
Tha na bùird sin air an gabhail ris leis an fheum làitheil cuibheasach airson vitimín B9 aig 400 mcg. Tha an colbh “Àireamh sa cheud de riatanas làitheil” a ’sealltainn dè an ceudad de 100 gram den toradh a tha a’ sàsachadh feum làitheil dhaoine airson vitimín B9 (searbhag folic).
BÒRDAN àrd ann an VITAMIN B9:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Peanuts | 240 mcg | 60% |
Sìol lus na grèine (sìol lus na grèine) | 227 mcg | 57% |
Pòna soy (gràn) | 200 mcg | 50% |
Balgan-buachair geal, tiormaichte | 140 mcg | 35% |
Acorns, tiormaichte | 115 mcg | 29% |
Peirsil (uaine) | 110 mcg | 28% |
Grùthan truisg (biadh à tiona) | 110 mcg | 28% |
Sesame | 97 mcg | 24% |
Beans (gràn) | 90 mcg | 23% |
Lentils (gràn) | 90 mcg | 23% |
Avocado | 89 mcg | 22% |
Cress (uaine) | 80 mcg | 20% |
Spionach (uaine) | 80 mcg | 20% |
càl | 79 mcg | 20% |
Bran cruithneachd | 79 mcg | 20% |
Walnut | 77 mcg | 19% |
Basil (uaine) | 68 mcg | 17% |
Cnothan-ciùin | 68 mcg | 17% |
broccoli | 63 ICG | 16% |
Cilantro (uaine) | 62 mcg | 16% |
Càise “Camembert” | 62 mcg | 16% |
Làn-mhin seagal | 55 mcg | 14% |
Seagal (gràn) | 55 mcg | 14% |
Flùr buckwheat | 54 mcg | 14% |
Piobar milis (Bulgàiris) | 53 mcg | 13% |
Brain coirce | 52 mcg | 13% |
Gràineach dubh Caviar | 51 mcg | 13% |
Pistachios | 51 mcg | 13% |
Caviar dearg Caviar | 50 mcg | 13% |
Seagal flùr | 50 mcg | 13% |
Aran cruithneachd slàn | 50 mcg | 13% |
Leitir (uaine) | 48 mcg | 12% |
Coirce milis | 46 mcg | 12% |
Cruithneachd (gràn, ìre chruaidh) | 46 mcg | 12% |
Mango | 43 mcg | 11% |
Gràinnean cruithneachd | 40 MG | 10% |
Muilt hulled groats (snasta) | 40 MG | 10% |
Almonds | 40 MG | 10% |
Pàipear-balla flùr | 40 MG | 10% |
Càise 2% | 40 MG | 10% |
Gruth 5% | 40 MG | 10% |
Curdach | 40 MG | 10% |
Eòrna (gràn) | 40 MG | 10% |
Faic làn liosta toraidh
Càise “Roquefort” 50% | 39 mcg | 10% |
Flùr cruithneachd 2mh ìre | 38.4 mcg | 10% |
Garnet | 38 mcg | 10% |
Balgan-buachair Oyster | 38 mcg | 10% |
Cruithneachd (gràn, measgachadh bog) | 37.5 mcg | 9% |
Beans | 36 MG | 9% |
Flùr cruithneachd de 1 ìre | 35.5 mcg | 9% |
Seagal flùr air a shìolachadh | 35 mcg | 9% |
Rice (gràn) | 35 mcg | 9% |
Càise 18% (trom) | 35 mcg | 9% |
Càise bothain 9% (trom) | 35 mcg | 9% |
Cnòthan giuthais | 34 mcg | 9% |
Cuan-ruadh (gun talamh) | 32 mcg | 8% |
Groats eòrna | 32 mcg | 8% |
Càise Feta | 32 mcg | 8% |
Buinneagan Bhruisealach | 31 mcg | 8% |
Orains | 30 mcg | 8% |
Pùdar bainne 25% | 30 mcg | 8% |
sùgh orainds | 30 mcg | 8% |
Cruithneachd arain (flùr làn-ghràin) | 30 mcg | 8% |
Eyeglasses | 29 mcg | 7% |
Borodino arain | 29 mcg | 7% |
Riga arain | 29 mcg | 7% |
Buckwheat (gràn) | 28 mcg | 7% |
Am flùr | 27.1 mcg | 7% |
Duilleagan dandelion (uaine) | 27 mcg | 7% |
Coirce (gràn) | 27 mcg | 7% |
Dill (uaine) | 27 mcg | 7% |
Aran cruithneachd (flùr 1mh ìre) | 27 mcg | 7% |
Bha bainne a ’frasadh | 26 mcg | 7% |
balgan-buachair | 25 mcg | 6% |
BlackBerry | 25 mcg | 6% |
A 'chailleach | 25 mcg | 6% |
kiwi | 25 mcg | 6% |
Atlantic Atlantic (bradan) | 25 mcg | 6% |
Radasan | 25 mcg | 6% |
Strawberries | 24 mcg | 6% |
Eòrna neamhnaid | 24 mcg | 6% |
Blàthan | 23 mcg | 6% |
semolina | 23 mcg | 6% |
Càise “Ruiseanach” 50% | 23 mcg | 6% |
Feis | 23 mcg | 6% |
Flataichean coirce “Hercules” | 23 mcg | 6% |
Aran cruithneachd (air a dhèanamh le flùr V / s) | 22.5 mcg | 6% |
Buidheach ugh | 22.4 mcg | 6% |
càl | 22 mcg | 6% |
Melon | 21 mcg | 5% |
Sùbh-craoibh | 21 mcg | 5% |
Soilire (uaine) | 21 mcg | 5% |
Càise Gouda | 21 mcg | 5% |
banana | 20 MG | 5% |
Peas uaine (ùr) | 20 MG | 5% |
Macaroni bho flùr de 1 ìre | 20 MG | 5% |
Pasta bho flùr V / s | 20 MG | 5% |
Flùr coirce (min-choirce) | 20 MG | 5% |
Gràinnean arbhair | 19 mcg | 5% |
Rice | 19 mcg | 5% |
sudak | 19 mcg | 5% |
Eggplant | 18.5 mcg | 5% |
Càllan Savoy | 18.5 mcg | 5% |
Uinneanan uaine (am peann) | 18 mcg | 5% |
Sgadan marbhtach | 18 mcg | 5% |
Susbaint vitimín B9 ann am bathar bainne agus toraidhean ugh:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Buidheach ugh | 22.4 mcg | 6% |
Iogart 1% | 7.8 mcg | 2% |
Kefir 2.5% | 7.8 mcg | 2% |
Kefir 3.2% | 7.8 mcg | 2% |
Kefir le geir ìosal | 7.8 mcg | 2% |
Tha mais curd 16.5% geir | 5 mcg | 1% |
Bainne 1,5% | 5 mcg | 1% |
Bainne 2,5% | 5 mcg | 1% |
Bainne 3.2% | 5 mcg | 1% |
Bainne 3,5% | 5 mcg | 1% |
Pùdar bainne 25% | 30 mcg | 8% |
Bha bainne a ’frasadh | 26 mcg | 7% |
Sundae reòiteag | 5 mcg | 1% |
Iogart 2.5% de | 7.4 mcg | 2% |
Uachtar 10% | 10 mcg | 3% |
Uachtar 20% | 7.5 mcg | 2% |
Uachtar 25% | 2.2 mcg | 1% |
Uachtar 8% | 10 mcg | 3% |
Pùdar creamh 42% | 5 mcg | 1% |
Uachtar searbh 20% | 8.5 mcg | 2% |
Uachtar searbh 30% | 8.5 mcg | 2% |
Càise “Gollandskiy” 45% | 11 mcg | 3% |
Càise “Camembert” | 62 mcg | 16% |
Càise Parmesan | 7 mcg | 2% |
Càise “Roquefort” 50% | 39 mcg | 10% |
Càise “Ruiseanach” 50% | 23 mcg | 6% |
Càise Feta | 32 mcg | 8% |
Cheddar càise 50% | 16 MG | 4% |
Càise Eilbheis 50% | 10 mcg | 3% |
Càise Gouda | 21 mcg | 5% |
Càise “Ruiseanach” | 14 mcg | 4% |
Càise 18% (trom) | 35 mcg | 9% |
Càise 2% | 40 MG | 10% |
Gruth 5% | 40 MG | 10% |
Càise bothain 9% (trom) | 35 mcg | 9% |
Curdach | 40 MG | 10% |
Pùdar ugh | 8 mcg | 2% |
Ugh cearc | 7 mcg | 2% |
Ugh Quail | 5.6 mcg | 1% |
Bhiotamain B9 ann am feòil, iasg agus biadh mara:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Bradan | 7 mcg | 2% |
Caviar dearg Caviar | 50 mcg | 13% |
Gràineach dubh Caviar | 51 mcg | 13% |
Squid | 11 mcg | 3% |
lèabag | 6 mcg | 2% |
Jars | 15.1 mcg | 4% |
carran-creige | 13 mcg | 3% |
Atlantic Atlantic (bradan) | 25 mcg | 6% |
Pollock | 5 mcg | 1% |
Cailein | 17 mcg | 4% |
Feòil (uan) | 5.1 mcg | 1% |
Feòil (mart-fheòil) | 8.4 mcg | 2% |
Feòil (An Tuirc) | 9.6 mcg | 2% |
Feòil (cearc) | 4.3 mcg | 1% |
Feòil (geir muicean) | 3.1 mcg | 1% |
Feòil (feòil muicean) | 4.1 mcg | 1% |
Feòil (cearcan broiler) | 3.3 mcg | 1% |
Buidheann | 7.1 mcg | 2% |
Grùthan truisg (biadh à tiona) | 110 mcg | 28% |
Sgadan marbhtach | 18 mcg | 5% |
Sgadan lean | 10 mcg | 3% |
Rionnach | 9 mcg | 2% |
Rionnach | 10 mcg | 3% |
sudak | 19 mcg | 5% |
Trosg | 11 mcg | 3% |
Tuna | 6 mcg | 2% |
Sprats ann an ola (canasta) | 15.5 mcg | 4% |
Pike | 8.8 mcg | 2% |
bhiotamain B9 ann an gràin, bathar gràin agus buillean:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Peas (fasgach) | 16 MG | 4% |
Peas uaine (ùr) | 20 MG | 5% |
Buckwheat (gràn) | 28 mcg | 7% |
Brochan rubha (bho ghràin, gun ghrunnd) | 11 mcg | 3% |
Cuan-ruadh (gun talamh) | 32 mcg | 8% |
Gràinnean arbhair | 19 mcg | 5% |
semolina | 23 mcg | 6% |
Eyeglasses | 29 mcg | 7% |
Eòrna neamhnaid | 24 mcg | 6% |
Gràinnean cruithneachd | 40 MG | 10% |
Muilt hulled groats (snasta) | 40 MG | 10% |
Rice | 19 mcg | 5% |
Groats eòrna | 32 mcg | 8% |
Coirce milis | 46 mcg | 12% |
Macaroni bho flùr de 1 ìre | 20 MG | 5% |
Pasta bho flùr V / s | 20 MG | 5% |
Flùr buckwheat | 54 mcg | 14% |
Flùr coirce (min-choirce) | 20 MG | 5% |
Flùr cruithneachd de 1 ìre | 35.5 mcg | 9% |
Flùr cruithneachd 2mh ìre | 38.4 mcg | 10% |
Am flùr | 27.1 mcg | 7% |
Pàipear-balla flùr | 40 MG | 10% |
Seagal flùr | 50 mcg | 13% |
Làn-mhin seagal | 55 mcg | 14% |
Seagal flùr air a shìolachadh | 35 mcg | 9% |
Coirce (gràn) | 27 mcg | 7% |
Brain coirce | 52 mcg | 13% |
Bran cruithneachd | 79 mcg | 20% |
Cruithneachd (gràn, measgachadh bog) | 37.5 mcg | 9% |
Cruithneachd (gràn, ìre chruaidh) | 46 mcg | 12% |
Rice (gràn) | 35 mcg | 9% |
Seagal (gràn) | 55 mcg | 14% |
Pòna soy (gràn) | 200 mcg | 50% |
Beans (gràn) | 90 mcg | 23% |
Beans | 36 MG | 9% |
Borodino arain | 29 mcg | 7% |
Aran cruithneachd (flùr 1mh ìre) | 27 mcg | 7% |
Aran cruithneachd (air a dhèanamh le flùr V / s) | 22.5 mcg | 6% |
Cruithneachd arain (flùr làn-ghràin) | 30 mcg | 8% |
Riga arain | 29 mcg | 7% |
Aran cruithneachd slàn | 50 mcg | 13% |
Flataichean coirce “Hercules” | 23 mcg | 6% |
Lentils (gràn) | 90 mcg | 23% |
Eòrna (gràn) | 40 MG | 10% |
Bhiotamain B9 ann an cnothan agus sìol:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Peanuts | 240 mcg | 60% |
Walnut | 77 mcg | 19% |
Acorns, tiormaichte | 115 mcg | 29% |
Cnòthan giuthais | 34 mcg | 9% |
A 'chailleach | 25 mcg | 6% |
Sesame | 97 mcg | 24% |
Almonds | 40 MG | 10% |
Sìol lus na grèine (sìol lus na grèine) | 227 mcg | 57% |
Pistachios | 51 mcg | 13% |
Cnothan-ciùin | 68 mcg | 17% |
Bhiotamain B9 ann am measan, glasraich, measan tiormaichte:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Apricot | 9 mcg | 2% |
Avocado | 89 mcg | 22% |
Quince | 3 MG | 1% |
Orains | 30 mcg | 8% |
Watermelon | 3 MG | 1% |
Basil (uaine) | 68 mcg | 17% |
Eggplant | 18.5 mcg | 5% |
banana | 20 MG | 5% |
Rutabaga | 5 mcg | 1% |
Grapes | 4 mcg | 1% |
Cherry | 4 mcg | 1% |
Blueberries | 6 mcg | 2% |
Garnet | 38 mcg | 10% |
seadagan | 12 mcg | 3% |
peuran | 7 mcg | 2% |
Melon | 21 mcg | 5% |
BlackBerry | 25 mcg | 6% |
Strawberries | 24 mcg | 6% |
Chamaenerion angustifolium (uaine) | 112 mcg | 28% |
Ginger (freumh) | 11 mcg | 3% |
Zucchini | 14 mcg | 4% |
càl | 22 mcg | 6% |
broccoli | 63 ICG | 16% |
Buinneagan Bhruisealach | 31 mcg | 8% |
Càl, dearg, | 17 mcg | 4% |
càl | 79 mcg | 20% |
Càllan Savoy | 18.5 mcg | 5% |
Blàthan | 23 mcg | 6% |
Buntàta | 8 mcg | 2% |
kiwi | 25 mcg | 6% |
Cilantro (uaine) | 62 mcg | 16% |
Cress (uaine) | 80 mcg | 20% |
gooseberry | 6 mcg | 2% |
Lemon | 11 mcg | 3% |
Duilleagan dandelion (uaine) | 27 mcg | 7% |
Burdock (freumh) | 23 mcg | 6% |
Uinneanan uaine (am peann) | 18 mcg | 5% |
Uinnean | 9 mcg | 2% |
Sùbh-craoibh | 21 mcg | 5% |
Mango | 43 mcg | 11% |
Mandarin | 16 MG | 4% |
Pigweed geal (uaine) | 30 mcg | 8% |
Curranan | 9 mcg | 2% |
Nectarine | 5 mcg | 1% |
Cucumber | 4 mcg | 1% |
Piobar milis (Bulgàiris) | 53 mcg | 13% |
Peach | 4 mcg | 1% |
Peirsil (uaine) | 110 mcg | 28% |
tomato (tomato) | 11 mcg | 3% |
Rhubarb (uaine) | 15 mcg | 4% |
Radasan | 25 mcg | 6% |
Leitir (uaine) | 48 mcg | 12% |
Beets | 13 mcg | 3% |
Soilire (uaine) | 21 mcg | 5% |
Soilire (freumh) | 8 mcg | 2% |
Drain | 5 mcg | 1% |
Curran geal | 8 mcg | 2% |
Curran dearg | 8 mcg | 2% |
Pumpkin | 14 mcg | 4% |
Dill (uaine) | 27 mcg | 7% |
Feis | 23 mcg | 6% |
Persimmon | 8 mcg | 2% |
plums | 4 mcg | 1% |
Garlic | 3 MG | 1% |
Spionach (uaine) | 80 mcg | 20% |
Ùbhlan | 3 MG | 1% |
Bhiotamain B9 ann am balgan-buachair:
bathar-ainm | Bhiotamain B9 100g | An àireamh sa cheud de riatanas làitheil |
Balgan-buachair Oyster | 38 mcg | 10% |
Balgan-buachair Morel | 9 mcg | 2% |
Balgan-buachair geal | 17 mcg | 4% |
Balgan-buachair geal, tiormaichte | 140 mcg | 35% |
balgan-buachair | 25 mcg | 6% |
Balgan-buachair Shiitake | 13 mcg | 3% |